|
Teriyaki Marinade sauce
NET WT.: 16.9 oz / SERVINGS ABOUT 33
Ingredients :
Soy Sauce (Water, Salt, Soybean, Wheat Flour), Sugar, Water, Rice Wine, Rice Vinegar, Spices, Potassium Sorbate added as a preservative, Disodium 5'-Inosinate and Disodium 5'-Guanylate as flavor enhancers
Description :
This traditional Japanese sauce is made from Premium Soy Sauce, wine, sugar and spices. With its savory sweet-salty flavor, it is best used for marinating or as a brush-on sauce for poultry, meats and seafood.
PRODUCT of LEE KUM KEE
Made in Hong Kong
|