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NONG SHIM TwieGim Udon - Fried Crumb Udon
NET WT.: 3.91oz / FOR 1 SERVING
INGREDIENTS:
NOODLE: Wheat Flour, Photato Starch, Palm Oil, Corn Flour, Salt.
POWDER SOUP: Salt, Monosodium, Glutamate, Sugur, Corn Starch, Glucose, Black Pepper, Red Pepper, Soy Souce, Onion Flaver.
SOLID SUOP: Fish Cake, Fried Fish Cake, Wel Onion, Carrot, Seatangle.
COOKING DIRECTIONS:
Open the Lid to Where the Arrows are Marked.
Remove Seasoning Packet, Open and Sprinkle Contents Over Noodles.
Add Boiling Water up to The Line Inside the Cup. Close Lid and Let Stand for 4 Minutes. Stir Well and Serve.
Soup is Hot. Please Handle with Care.
Do not Consume if Cup is Already Open or Torn.
MANUFACTURE: Nong Shim Corp.
PRODUCT OF KOREA(ROK)
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